Wine Farm Spotlight: Simonsvlei

Imbued with the pioneering spirit that typified the early Dutch settlers and French Huguenots who settled at the Cape. Simonsvlei is still building on this inherited culture of innovation, integrity and an independent spirit that dates back more than three centuries.

Now serving a broad range of wines to a broad range of markets. This winery is growing and gradually expanding its market share in countries such as Botswana, Germany, Denmark, Taiwan, Russia, and China.

Not just good wine, but incredible food too; Eat@Simonsvlei is a relaxed restaurant where you can either dine al fresco on the veranda overlooking the lush lawn and pond or in the air-conditioned restaurant with fireplace in the winter months. Large windows ensure you don’t miss out on the surrounding Paarl mountain views.

The menu is fresh, honest, slow-cooked food.  They offer breakfast, light meals, pizzas and are renowned for hearty winter meals like oxtail, bobotie, bredies and afval.  A kiddies menu is also available.
Eat@Simonsvlei boasts a large secure kids play area allowing parents to see their children play from the restaurant or dine in the play area, weather permitting.

Wine Tasting :

Standard Wine Tasting :

Taste any 6 Wines, for R20,00 per person.

Monday- Friday : 08:00 – 17:00
Saturdays and Public Holidays : 08:30 – 16:30
Sundays : 11h00 – 15h00.

See more at www.simonsvlei.com

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